Food Additives

Food additives are substances added to food to preserve flavor or enhance taste, appearance, or other qualities. Learn about common additives, their uses, and potential health effects.

E100

Curcumin

Safe

Type: Color

Natural yellow food coloring derived from turmeric

View Details

E150a

Caramel

Safe

Type: Color

Brown coloring made by heating sugar

View Details

E202

Potassium Sorbate

Safe

Type: Preservative

Prevents growth of mold, yeast and fungi

View Details

E211

Sodium Benzoate

Caution

Type: Preservative

Prevents growth of bacteria and fungi

View Details

E306

Vitamin E

Safe

Type: Antioxidant

Prevents oils from going rancid

View Details

E330

Citric Acid

Safe

Type: Acidity Regulator

Adds sour taste and acts as a preservative

View Details

E621

Monosodium Glutamate (MSG)

Caution

Type: Flavor Enhancer

Enhances savory flavors

View Details

E951

Aspartame

Caution

Type: Sweetener

Artificial sweetener used in diet products

View Details